Xylitol

Xylitol is a sugar alcohol, also know as polyols, that enjoys popularity as a “natural” sweetener. Xylitol occurs naturally (in trace amounts) in a variety of fruit and vegetables. The ingredients to make pure xylitol are originally derived from natural sources, either birch tree bark or corn cob. It has a white appearance and a crystalline structure similar to regular table sugar. Xylitol is freely soluble in water and chemically pure and contains no additives, preservatives, or colors. Xylitol is actively beneficial for dental health by reducing cavities and aiding in the remineralization of tooth enamel, and unlike regular sugar, it has little effect on blood sugar and insulin levels. As a sweetener, xylitol is an excellent choice. Whereas some sweeteners may cause health risks, studies show that xylitol has actual health benefits. If you’re looking for a healthier alternative to regular sugar, give xylitol a try.